Delicious Coconut Curry with tender Beef filet

Fruity coconut milk, spicy curry and tender beef filet - that's soulfood!

Ingredients - serves 4

400g Beef Filet

500g frozen veggies

400ml coconut milk

2 EL Curry Paste

2 EL coconut oil

Salt and Pepper

Method

Cut the beef into stripes. Heat up the coconut oil in a pan. Stir fry beef in the pan. Add in the curry paste and roast.

Add in coconut milk and veggies and cook until it is creamy. Season well with salt and pepper and serve with rice or naan bread.

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