Tomato Salad and Burrata

Fresh tomatoes, basil and creamy burrata - all you need for a quick and easy summer dish!

Ingredients - serves 2

500g tomatoes

1 onion

1 burrata

Some olive oil

Some balsamic vinegar

White bread

Salt and pepper

Method

Wash the tomatoes, dab dry and cut into quarters. Peel the onions and chop finely. Add the onion to the tomatoes, add some vinegar and oil and mix well. Season well with salt and pepper. Add the burrata on top. Serve with white bread and enjoy.